Menu/Info

During the event "Restaurant Week" between 13 - 30 March, this restaurant is going to offer its 3-course menus from 6.900 HUF.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available soups/starter:
- Broth soup, meat tortellini (1,3,9)
- Tomato soup, mini mozzarella (7,9) (V)
- Caesar salad (1,3,4,7) (V)
  > with chicken (+800 Huf)

Available main courses:
- Pork tenderloin, wild mushroom sauce, gratin potatoes (1,12)
- Carbonara spaghetti (1,3,7)
- Pappardelle with spinach and vegetables, parmesan (1,3,7) (V)
- Primavera Pizza - tomato sauce, mozzarella, arugula, cherry tomatoes, parmesan, olive oil (1,7) (V)

Available desserts:
- Home-made Tiramisu (1,3,5,7)
- Mascarpone and Pistachios calzone (1,5,7,8)
- Profiterol (1,3,7,8)

Allergens: 1. Cereals containing gluten, 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soybeans, 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame seeds, 12. Sulphur dioxide and sulphites, 13. Lupin, 14. Molluscs