Menu/Info

During the event "Restaurant Week" between 2 - 19 October, this restaurant is going to offer its 3-course menus from 10.900 HUF.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available starters:
- Whisky Glaze Chicken Strips
- Buffalo Chicken Strips
- Bacon & Shrimp Taco
- Pulled Beef Onion Bites

Available main courses:
- Chicken Fingers
- Chicken Quesadilla
- Mozzarella & Bacon Burger
- Buffalo Pasta
- Cicken & Shrimp Cajun Pasta
- Whiskey Glazed Ribs (+3.300 Huf)
- Ribeye steak (300g) (+ 6.500 Huf)

Available desserts:
- New York Cheese cake
- Brownie