Menu/Info

During the event "Restaurant Week" between 12 - 29 March, this restaurant is going to offer its 3-course menus from 6.900 HUF.

EXTRA: DiningCity guests receive 20% discount on cocktails.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available soups:
- Traditional goulash soup
- Creamy potato soup (V)

Available main courses:
- Mediterranean grilled chicken with grilled vegetables
- Spaghetti with tomato & basil, parmesan (V)
- Chicken Wiener schnitzel with steak potatoes
- Anatolian pan-fried mushrooms (V) (+1.990 Huf)
- Anatolian pan-fried lamb (+3.690 Huf)

Available desserts:
- Tiramisu
- Raspberry lava duet