Menu/Info

During the event "Restaurant Week" between 2 - 19 October, this restaurant is going to offer its 3-course menus from 10.900 HUF.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available starters:
- Colorful tomato bruschetta (V)
- Bresaola carpaccio, truffle (+1.890 Huf)
- Burrata, oxheart tomato (V)
- Tuna tartare, fried capers, focaccia bread (+2.290 Huf)

Available main courses:
- Spaghetti carbonara - classic carbonara with guanciale and pecorino
- Pasta pomodoro e burrata - pasta strozzapreti with our home-made tomato sauce and burrata cheese (V)
- Gnocchi quattro formaggi - home-made gnocchi with four cheese sauce, cashew (V)
- Pappardelle con crema di spinaci - pasta pappardelle in creamy spinach sauce (V)
- Gnocchi con bistecca - gnocchi with beef steak, tomato sauce, cream, honey, spring onion (+2.990 Huf)
- Risotto con rapa rossa - beetroot risotto, pickled beets, goat cheese (V) (+990 Huf)

Available desserts:
- Pistachio tiramisu, chili, chocolate
- Panna cotta, passion fruit, dragon fruit, gold