Menu/Info

During the event "Restaurant Week" between 13 - 30 March, this restaurant is going to offer its 3-course menus from 6.900 HUF.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available starters:
- Smoked salted edamame - boiled shelled soybeans with smoked salt - you can have it spicy too (allergens: soy) (Vegan)
- Japanese cucumber salad - cucumber, sesame oil, soy sauce, sesame seeds (allergens: soy, sesame) (Vegan)
- Teriyaki Meatballs - meatballs fried in teriyaki sauce with sesame seeds (allergens: sesame, soy) (+400 Huf)
- Kimchi Ceviche (spicy) - kimchi, tuna, mango, spring onions, sesame seeds (allergens: sesame, fish) (+600 Huf)

Available main courses:
- Chicken Poké Soup - poké soup, chicken, rice noodles, cabbage, enoki mushroom, spring onion, spinach, marinated egg (allergens: soy, sesame, mushroom, egg)
- Peanut Chicken Bowl - base, chicken, satay sauce, carrot, cucumber, mung bean sprouts, edamame bean, green onion, cilantro, peanut, sesame (allergens: soy, sesame, peanut)
- Wasabi Chicken (spicy) - base, chicken, wasabi mayo, pickled wakame, enoki mushroom, cucumber, radish, beets, cilantro, roasted almond (allergens: soy, sesame, nuts, mushroom, egg, gluten)
- Vegan Magic - base, tofu, avocado, lemon poké sauce, carrot, pickled wakame, edamame, radish, peanut, cilantro (allergens: soy, sesame, peanut, gluten) (Vegan)
- Salmon Soul - base, salmon, lemon poké sauce, enoki mushroom, pickled wakame, mango, spinach, radish, cucumber, wasabi peanut, sesame, lime (allergens: sesame, soy, fish, peanut, gluten) (+800 Huf)
- Ahi Poké - base, red tuna, lemon poké sauce, pickled wakame, cucumber, radish, edamame, mango, mung bean sprouts, sesame, lime (allergens: sesame, soy, nuts, fish) (+800 Huf)
  > PICK YOUR BASE: sushi rice / rice noodles / red cabbage / chickpeea / zucchini with quinoa (+200 Huf)
- Hawaiian Veggie Curry (hot) - Hawaiian curry sauce, tofu, rice, spinach, red cabbage, mung bean sprouts, chickpeas, enoki mushrooms, sesame seeds (allergens: soy, sesame) (Vegan)

Available desserts:
- Dessert Selection - 1 haupia, 1 onomochi, 1 avocado brownie light (allergens: sesame, egg, lactose)
- Banana tapioca Puding (Vegan)

Special offer for the Restaurant Week guests:
- Bombay Sapphire Gin & Tonic cocktail for a special price (details in the restaurant)