Menu/Info

During the event "Restaurant Week" between 10 - 27 October, this restaurant is going to offer its 3-course menus from 9.900 HUF.

INFO:
We would sincerely like to request you to kindly choose the same menu option for the entire companion sitting at a particular table from the selection of our tasting menu versions. This shall be a great help to our kitchen and service staff in order to provide you the most effective table service as well as the possibly best dining experience. Thank you so much for your kind understanding.

The following 3-4-5 course menus are of FIXED nature and cannot be altered in any way:

Menu ’A’ (3 courses), the menu price: 9.900 Huf
- Winter pumpkin soup, smoked sturgeon, buckwheat
- Mangalitza pork loin, cabbage pasta
- 'Barátfüle', apricot, cracklings, walnut

Menu ’B’ (4 courses), the menu price: 14.900 Huf
- Winter pumpkin soup, smoked sturgeon, buckwheat
- Smoked carrot, horseradish, elderflower (signature dish)
- Mangalitza pork loin, cabbage pasta
- 'Barátfüle', apricot, cracklings, walnut

Menu ’C’ (5 courses), the menu price: 19.900 Huf
- Winter pumpkin soup, smoked sturgeon, buckwheat
- Smoked carrot, horseradish, elderflower (signature dish)
- Trout, kohlrabi, forest mushroom
- Mangalitza pork loin, cabbage pasta
- 'Barátfüle', apricot, cracklings, walnut