Menu/Info

During the event "Restaurant Week" between 13 - 30 March, this restaurant is going to offer its 3-course menus from 10.900 HUF.

EXTRA: -20% 'take away' discount for the bottles of our wines.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available soup/starter:
- Quince cream soup with soft goat cheese, quince compote & almond sponge cake - Made using our Chardonnay (1,3,5,7,14)
  Kúria’s choice: Kúria Rosé 0,1 l - 1.250 Huf
  Adventurous choice: MSP Field Blend 0,1 l - 1.450 Huf
- Grilled goat cheese with fig jam, caramelized figs & pumpkin seed crisps (Gf – 5,7,8,14)
  Kúria’s choice: Sauvignon Blanc 0,1 l - 1.350 Huf
  Adventurous choice: Chardonnay Brut champagne 0,15 l - 1.950 Huf

Available main courses:
- Mangalica (Hungarian pork breed) tenderloin with truffle sweet potato purée, polenta & baby corn - Made using our Kúria Red & Chardonnay wines (Gf – 5,6,7,8,9,11,14)
  Kúria’s choice: Kúria Red 0,1 l - 1.450 Huf
  Adventurous choice: Pinot Noir 0,1 l - 1.950 Huf
- Beef cheek with blueberries, thyme bread dumplings & balsamic butter glazed baby vegetables - Made using our Blaufrankish wine (1,3,5,7,8,9,11,14)
  Kúria’s choice: Merlot 0,1 l - 1.850 Huf
  Adventurous choice: Kékfrankos 0,1 l - 1.850 Huf
- Cashew-crusted red tuna with pickled zucchini and vegetable quinoa with sesame seeds - Made using our Sauvignon Blanc wine (Gf, Lf - 2,4,5,8,9,11,13,14)
  Kúria’s choice: Kúria Rosé 0,1 l - 1.250 Huf / Sauvignon Blanc 0,1 l - 1.350 Huf
  Adventurous choice: MSP Zenit 0,1 l - 1.450 Huf

Available desserts:
- Chocolate soufflé with rhubarb wild cherry jelly & sweet walnut crumble - Preparation time - from the order - is at least 17 minutes! (Gf - 3,5,6,8,11)
  Kúria’s choice: Kékfrankos 0,1 l - 1.850 Huf
  Adventurous choice: Pinot Noir 0,1 l - 1.950 Huf
- Mascarpone & cottage cheese cream on a bed of oat crumble & home-made peach jam (1,3,5,6,7,8,11)
  Kúria’s choice: MSP Field Blend 0,1 l - 1.450 Huf
  Adventurous choice: Sauvignon Blanc Brut champagne 0,15 l - 1.950 Huf

Food allergies and food intolerance: 1-celery, 2-gluten, 3-crustacean, 4-eggs, 5-fish, 6-lupin, 7-milk, 8-molluscs, 9-mustard, 10-nuts, 11-peanuts, 12-sesame seeds, 13-soya, 14-sulphur dioxide
Gf = gluten free; Lf = lactose free

- We are committed to responsible drinking, and we kindly request your cooperation in this matter. Our main courses and desserts offerings contains ingredients from our wine and/or sparkling wine selections, thus we specifically recommend them for the 18+ age group.
- For those who have reserved for the DiningCity Restaurant Week, only selections from the below menu items are possible.
- Wine recommendation Not included in the menu price!